Bruschetta Chicken Bake

This comes together so easy, plus makes great leftovers!

Bruschetta Chicken Bake
(modified version of a Kraft Foods' recipe)

Prep Time: 10 min.
Total Time: 40 min.
Makes: 4 servings, 1 cup each

1/2 can (8 oz.) diced tomatoes w/ garlic & basil, undrained
1/2 pkg. (3 oz.) Stove Top Stuffing Mix for Chicken
1/4 c. water
1/2 Tbsp. minced garlic
2 boneless skinless chicken breasts, cut into bite-sized pieces
1 tsp. Italian seasoning
3/4 c. shredded mozzarella cheese

Preheat oven to 400F. Spray 9x9 baking dish with cooking spray. Set aside.
Place tomatoes in medium bowl. Add stuffing mix, water and garlic; stir until stuffing mix is moistened. Set aside.
Place chicken pieces in baking dish; sprinkle with the Italian seasoning and cheese. Top with stuffing mixture.
Bake 30 min. or until chicken is cooked through.